Achieve smokehouse flavor without the long, intensive prep time with our Liquid Smoke. Use 2 teaspoons per 5 lbs. of meat or 3-8 oz. per 100 lbs. Per 7 oz. Flavors: Applewood, Cherrywood, Mesquite. Cancer and Reproductive Harm- www.P65Warnings.ca.gov. Type: Liquid Smoke.